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College of Agriculture


Program Mission

The mission of the Dietetic Internship Program is to prepare entry- level registered dietitian nutritionists to integrate the science and research of dietetics into practice and, who are committed to applying these principles to diverse populations in our ever changing global society.

GOAL 1: The program will prepare graduates to be proficient Dietitians

GOAL 2: The program will prepare graduates to integrate evidence-based practice strategies into their nutrition care plan

Outcome Measures Data is available upon request.

Program Description

Candidates for this program must be self-directed, proactive, attentive, motivated, flexible, and responsible. Interns are expected to work 32 hours/week and attend class one day per week for 4-6 didactic hours. The program is 42 weeks in length, excluding 2 weeks of vacation. Interns will have the opportunity to participate in community service through the internship. Interns will complete service hours that will benefit the VSU community and the central Virginia region. Also, interns will have the opportunity to complete a summation experience, where they will complete 2 weeks in an area of interest to them. Effective Fall 2018, interns will earn 16 graduate credits and a graduate certificate in Food and Nutrition Science.


Virginia State University is approximately 125 miles south of Washington, DC and 20 miles south of Richmond, VA via I-95. It is approximately 30 miles from the Richmond International Airport.

For campus map and directions -

VSU DI Contact Information

If you have questions, or would like to arrange a visit to VSU’s campus, please contact our staff at 804- 524-6351, Fax (804) 524-5048, email:

Experience VSU for the Education of Your Life!

VSU adheres to the principles of equal opportunity without regard to race, sex, creed, color, disability, national origin, age, or religion.

VSU: Education, Research and Community Service in Southside Virginia...within this supportive educational environment, each student is encouraged to make a lifetime commitment to professional learning and ethical practice in the dynamic profession of dietetics.  

Rotations are in Petersburg and its vicinities (Richmond, South Hill, Farmville, Chesterfield, Virginia Beach, Chesapeake, Williamsburg and Fredericksburg).

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